Overnight Oat Parfait
- Serves: 2 servings
- Prep time: 15 minutes
- 2 cups quick cook oats
- 2 cups Ajoyo Vanilla Almondmilk
- 1 cup Greek yogurt
- 1 cup frozen blueberries
- In a fridge safe container, mix Ajoyo Vanilla Almondmilk and oats, store in refrigerator overnight.
- In the morning, layer the oatmeal mixture with Greek yogurt and frozen berries, repeating 2 or 3 layers. Enjoy!